Menu
Meal Deals
- 二人京餐 For Two Persons - Set A (Min for 2)
- 兩人海鮮套餐 For Two Persons - Set B (Min for 2)
- 四人京餐 For Four Persons - Set A (Min for 4)
頭盤 Appetizers
- 熱拼 Chef Special Platter (Min for 2)
- 椒鹽蝦 Salt & Pepper King Prawns (8)(Mild)
- 椒鹽鮮魷 Salt & Pepper Squid (Mild)
- 火爆魚柳 Deep-Fried Spicy Cod Fillet (Medium Hot)
- 京骨 Mandarin Spare Ribs (6)
- 椒鹽骨 Salt & Pepper Spare Ribs (6)(Mild)
- 串雞 Satay Chicken on Skewers (4)
- 燻雞 Smoked Shredded Chicken
- Deep Fried Chicken Balls (6) 酥炸雞球
- 椒鹽豆腐 Salt & Pepper Tofu (Mild)
- 鴨卷 Crispy Duck Rolls (3)
- 鍋貼 Pan-Fried Peking Dumplings (Chicken)(4)
- 齋卷 Vegetarian Spring Rolls (6)
- 芝麻蝦 Sesame Prawn on Toast (4)
- 虾片 Prawn Cracker
- 干貝 Crispy Seaweed
二盤 Wraps- Crispy Duck
- 香酥鴨 Crispy Aromatic Duck 1-4(with 6 Pancakes)
- 香酥鴨 Crispy Aromatic Duck 1-2( with 12 pancakes)
- 香酥鴨 Crispy Aromatic Duck Whole 全隻( with 24 Pancakes)
- 海鲜生菜包 Seafood Lettuce Wrap
- 齋生菜包 Vegetarian Lettuce Wrap
- 鸭酱 Pot Hoi Sin Sauce
- 四川雞生菜包 Chicken Lettuce Wrap with Szechuan Sauce
晚市點心 Evening Dim Sum
- 點心拼 Seafood Dim Sum Platter (8)
- 齋點心拼 Vegetarian Dim Sum Platter (8)
- 蝦餃子 (8) King Prawn Dumplings
- 素餃子 Vegetarian Dumplings (8)
- 蝦餃(4) - King Prawn ‘Ha Gau’
- 燒賣- Pork & Prawn ‘Shiu Mai’（4）
- 韮菜餃- Prawn & Chive Dumplings（3）
- 小籠包- ’Siu Long Bao‘ Shanghai Pork Dumplings（3）
- 叉燒包- Roast Pork ‘Char Siu Bao'（3）
- 饅頭- Steamed Plain Buns（4）
- 炸奶皇包- Deep Fried Custard Buns（3）
- 越卷- Vietnamese Spring Rolls（3）
- 明蝦角- Deep Fried Prawn Dumplings with Salad Dressing（4）
- 烝奶皇包- Steam Custard Buns（3）
- XO酱蒸凤爪Chicken Feet in Black Bean Sauce
- 金酱蒸排骨Mini Spare Ribs in Black Bean Sauce
- 红油水饺Peking Ravioli Chilli Sauce(3)
- 黑椒金钱肚Beef Stomach in Black Pepper Sauce
- 荷香糯米鸡Glutinous Rice Wrapped(2)
- 芝麻虾卷Sesame Prawn Rolls(3)
- 酥炸墨鱼饼(3)Deep Fried Squid Cakes
- 女儿红凤爪Chicken Claws in Rice Wine Sauce
- 香煎菜肉包(3) Pan—Fried Chicken Buns
- 蠔油鲜竹卷(3) Prawn With Pork in Bean Curd Roll
- 香煎罗卜糕(3)Pan Fried Turnip Cake
- XO酱罗卜糕Fried Turnip Paste With XO Sauce
- 香菜牛肉粥Minced Beef Congee
- 火鸭丝粥Shredded Duck With Orange Peel Congee
- 皮旦瘦肉粥Preserved Egg and Pork Congee
- 鱼片粥Sliced Fish Congee
明爐燒味 Barbecued Meat
- 燒鴨 Roasted Duck
- 叉燒 BBQ Pork
- 燒肉 Crispy Pork
- 雙拼 Mixed 2 Kinds of Barbecue Dishes
- 三拼 Mixed 3 Kinds of Barbecue Dishes
- 凤沙黄金鸡Golden Crispy Chicken With Garlic (half))
- 海哲手撕鸡Shredded Chicken With Jelly Fish (Half)（served cold））
廚師推介 Chef’s Special
- XO牛柳 Fried Beef Fillet with Asparagus in XO Sauce (Mild)
- 蟹肉海皇扒山水豆腐 Braised Crab Meat and Seafood with Bean Curd
- 香辣牛腩煲 Hot and Spicy Beef Brisket Stew (Mild)
- 梅菜扣肉 Braised Pork Belly with Preserved Vegetables
- 鸡脾茹炒牛仔粒Dried Diced Beef with King Oyster Mushrooms and spicy
- 酸菜胡椒猪肚鸡煲Braised Chicken and pigs Stomach with black pepper
- 鸡丁炒蒜苔Fried Chicken With Garlic moss
- 凤沙智利鲈鱼Chilean Sea bass in Sprinkled Crispy Garlic and Spice
- 鲍鱼鹅掌煲Braised Abalone and Duck Webs Hot Pot
湯類 Soup
- 净粟米羹 Plain Sweet Corn Soup(v)
- 冬陰湯 Tom Yum Seafood Soup (Mild)
- 蝦京湯 Hot & Sour Soup with King Prawn (Mild)
- 牛肉羹 West Lake Beef Broth
- 海鮮湯 Seafood & Coriander Soup
- 雞菇汤 Chicken with Mixed Mushrooms Soup
- 雲吞湯 Won Ton Soup
- 蟹米湯 Crabmeat & Sweet Corn Soup
- 雞米湯 Chicken & Sweet Corn Soup
- 齋京湯 Vegetarian Hot & Sour Soup (V)
- 雜菜豆腐湯 Mixed Vegetable & Bean Curd Soup(v)
龍蝦、蟹、帶子 Lobster, Crab & Scallop
- 避風塘炒龍蝦 Deep Fried Lobster in Sprinkled Crispy Garlic & Spices (Medium Hot)
- 薑葱焗龍蝦 Baked Lobster with Ginger & Spring Onion
- 辣汁龍蝦 Baked Lobster with Hot Chilli Sauce (Medium Hot)
- 薑葱焗蟹 Baked Crab with Ginger & Spring Onion
- 辣汁蟹 Baked Crab with Hot Chilli Sauce (Medium Hot)
- 避風塘炒蟹 Deep Fried Crab in Sprinkled Crispy Garlic & Spices (Medium Hot)
- 咖喱蟹 Curry Crab (Mild)
- 黑椒炒蟹 Baked Crab with Black Pepper (Mild)
魚類 Fish
- 煎魚扒 Grilled Sea Bass Fillet
- 蒸魚扒 Steamed Sea Bass Fillet
- 清蒸智利鲈鱼Steamed Chilean Ses Bass
- 枝竹凉瓜炆多宝鱼Stewed Turbot Fish With Bitter Melon AndBesn Curd Stick
- 鼓椒炒鱼片Fried Cod Fillet in black Bean sauce
帶子類 Scallop
- 露筍帶子 Quick Fried Scallop with Asparagus
- 時菜帶子 Quick Fried Scallop with Seasonal Green
- 鼓汁带子蒸豆腐Steamed Scallop With Bean Curd in Black Bean Sauce
大蝦皇 Jumbo Prawn
- 美極大蝦皇（6） Deep Fried Jumbo Prawn with Garlic
- 風沙大蝦皇（6） Deep-Fried Jumbo Prawn Sprinkled with Garlic & Spices (Medium Hot)
- 加喱大蝦皇 （6）Jumbo Prawn With Curry Sauce （Medium Hot）
- 姜冲大虾皇 Baked Jumbo Prawn with Ginger & Spring Onions
大蝦球類 King Prawn Dishes
- 豉椒蝦 King Prawn in Black Bean Sauce (Mild)
- 黑椒芦笋蝦 King Prawn & Asparagus in Black Pepper Sauce (Mild)
- 腰果蝦 King Prawn with Cashewnuts
- 古佬蝦 King Prawn in Sweet & Sour Sauce
- 四川蝦 King Prawn in Szechuan Style Sauce (Medium Hot)
- 时菜虾 King Prawn with seasonal Green
- 姜冲虾 King Prawn with Ginger & Spring Onions
- 咖喱虾 King Prawn Curry(Medium Hot)
鮮魷類 Squid Dishes
- 四川鮮魷 Squid in Szechuan Style Sauce (Medium Hot)
- 時菜鮮魷 Stir-Fried Squid with Seasonal Green
- 豉椒鮮魷 Squid in Black Bean Sauce (Mild)
雞類 Chicken Dishes
- 檸檬雞 Chicken Fillet in Lemon Sauce
- 四川雞 Chicken in Szechuan Style Sauce (Medium Hot)
- 腰果雞 Chicken with Cashew Nuts in Bird’s Nest
- 時菜雞 Stir-Fried Chicken with Seasonal Green
- 古佬雞 Sweet & Sour Chicken
- 豉椒雞 Chicken in Black Bean Sauce (Mild)
- 妈妈雞 Mama’s Style Shredded Chilli Chicken (Medium Hot)
- 咖喱雞 Cantonese Chicken Curry (Mild)
- 姜冲鸡 Chicken with Ginger & Spring Onions
- 黄金鸡 Golden Crispy Chicken with Garlic
鴨類 Duck Dishes
- 雜菇扒鴨 Braised Duck with Wild Mushroom
- 紫羅鴨 Sliced Duck with Ginger & Pineapple
牛肉類 Beef Dishes
- 雜菇牛 Beef with Mushrooms
- 豉椒牛 Beef in Black Bean Sauce (Mild)
- 薑葱牛 Beef with Ginger & Spring Onions
- 时菜牛 Beef with Seasonal Green
- 蠔油牛 Beef in Oyster Sauce
- 干牛絲 Crispy Shredded Beef (Mild)
- 咖喱牛 Beef Curry (Medium Hot)
- 中式牛柳 Mandarin Fillet Beef
- 黑牛柳 Fillet Beef in Black Pepper Sauce
羊肉類 Lamb Dishes
- 薑葱羊 Quick Fried Lamb with Ginger & Spring Onion (Mild)
- 四川羊 Sliced Lamb in Szechuan Style Sauce (Medium Hot)
- 咖喱羊 Sliced Lamb in Curry Sauce (Mild)
豬肉類 Pork Dishes
- 古肉 Sweet & Sour Pork
- 椒盐猪扒Salt and Pepper Pork Chop
- 中式猪扒Mandarin Pork Chop
豆腐類 Tofu Dishes
- 福建豆腐 Seafood on Bed of Fuzhou Tofu
- 素紅燒豆腐 Braised Bean Curd with Vegetable(V)
- 咕佬豆腐 Sweet & Sour Tofu(V)
- 麻腐- 猪肉碎 Ma-Po Tofu with Minced Pork (Mild)
- 麻腐- 牛肉碎 Ma-Po Tofu with Minced Beef （Mild）
- 豆腐扒菜 Tofu with Seasonal Green
- 豉椒豆腐 Tofu with Black Bean Sauce(V)
- 四川豆腐 - Tofu in Szechuan Style Sauce (Medium Hot)
煲仔類 Hot-Pot Dishes
- 海皇玉子豆腐 Seafood & Bean Curd Hot-Pot
- 雜菇豆腐 Braised Bean Curd with Wild Mushroom Hot-Pot
- 羊腩 Stewed Lamb Hot-Pot
- 牛腩 Stewed Beef Brisket Hot-Pot
- 咖喱牛腩 Stewed Curry Beef Brisket Hot-Pot (Mild)
- 魚香茄子 Sea Spiced Aubergine Hot-pot with Minced Pork & Salted Fish (Mild)
四川風味 Szechuan Dishes
- 水煮牛 Boiled Beef with Chilli Oil Szechuan Style (Extra Hot)
- 辣子雞 Chilli Chicken Szechuan Style (Dry)
- 麻辣鷄 Chicken with Chilli in Clay Pot (Medium Hot)
- 辣子大腸 Chilli Intestines Szechuan Style (Extra Hot)
- 尖椒肥腸 Fried Pig’s Intestine with Chilli (Medium Hot)
- 干锅肥腸 Chilli Pig’s Intestine Dry Pot (Medium Hot)
- 小炒肉 Stir Fried Pork with Dried Shrimp, Leek & Green Peppers (Medium Hot)
- 回鍋肉 Double Cooked Pork Szechuan Style (Medium Hot)
- 孜然羊肉 Sliced Lamb with Cumin (Medium Hot)
- 宮保雞丁 Kung Po Diced Chicken Szechuan Style (Medium Hot)
- 肉末茄子 Minced Pork and Aubergine Szechuan Style (Medium Hot)
- 干煸四季豆 Dry Fried French Beans with Minced Pork (Mild)
- 尖椒炒猪肚Fri Shredded Pigs Stomach with Green and Red Peppers
- 口水鸡(Half) Fragrant Mouth Watering Chicken and spicy
齋菜類 Vegetarian Dishes - 湯 類 Soup
- 雜菇湯 Mixed Mushroom Soup (V)
- 紫菜蕃茄湯 Tomato, Beaten Egg and Seaweed Soup (V)
齋菜類 Vegetarian Dishes - 頭 盤 Starters
- 齋香酥鴨 Vegetarian Crispy Aromatic Duck (V)
- 椒鹽豆角 Salt & Pepper French Beans (V)(Mild)
- 齋串雞 Vegetarian Chicken on Skewers (V)
齋菜類 Vegetarian Dishes - 正 餐 Main Course
- 齋鱼香茄子 Braised Sea Spicy Aubergine in Clay Pot (V)
- 豆腐燴雙菇 Braised Tofu with Black Mushrooms & Straw Mushrooms (V)
- 齋咕嚕雞 Vegetarian Sweet & Sour Chicken (V)
- 齋咕嚕肉 Vegetarian Sweet & Sour Pork (V)
- 齋雙東牛 Vegetarian Beef with Mushroom and Bamboo Shoots (V)
- 齋黑椒牛 Vegetarian Beef in BlackPepper Sauce (V)(Mild) (齋菜類 Vegetarian Dishes - 正 餐 Main Course)
- 齋豉椒牛 Vegetarian Beef in Black Bean Sauce (V)(Mild)
- 齋四川雞 Vegetarian Szechuan Chicken (V)(Medium Hot)
- 齋腰果雞 Vegetarian Chicken with Cashewnuts (V)
- 齋薑葱雞 Vegetarian Chicken with Ginger & Spring Onion (V)
- 齋麻婆豆腐 Vegetarian Ma-Po Tofu (V)(Mild)
田園時菜 Seasonal Green
- 花菇時菜 Chinese Mushroom with Seasonal Green (V)
- 素菜 Stir-Fried Mixed Vegetables (V)
- 雪菜炒銀芽 Stir-Fried Bean Sprout with Preserved Vegetables (V)
- 咖喱什菜 Mix Vegetables with Curry Sauces（Medium Hot）
- 芥蘭 Stir-Fried Chinese Broccoli
- 菠菜 Stir-Fried Spinach
- 通菜 Stir-Fried Morning Glory
- 白菜 Chinese Pak Choy
- 西蘭花 English Broccoli
飯類 Rice Dishes
- XO蝦飯 Minced King Prawn with XO Sauce Fried Rice (Mild)
- 福建炒飯 Fu Zhou Fried Rice
- 海皇飯 Supreme Special Fried Rice
- 燒鴨飯 Roast Duck on Boiled Rice
- 叉烧饭 Roasted Honey Pork with Rice
- 烧肉饭 Crispy Pork with Rice
- 雙燒飯 2 Kinds of BBQ Meat on Boiled Rice
- 三燒飯 3 Kinds of BBQ Meat on Boiled Rice
- 什菜炒飯 Mixed Vegetables Fried Rice (V)
- 楊飯 Special Fried Rice
- 牛肉炒饭 Beef Fried Rice
- 鸡丝炒饭 Chicken Fried Rice
- 大虾炒饭 King Prawn Fried Rice
- 蛋飯 Egg Fried Rice
- 白飯 Steamed Jasmine Rice
湯粉、麵類 Soup Noodles
- 海鮮湯麵-河粉 Seafood Noodles-Ho Fun Soup
- 燒鴨湯麵-河粉 Roasted Duck Noodles-Ho Fun Soup
- 大蝦湯麵-河粉 King Prawn Noodles-Ho Fun Soup
- 雲吞湯麵-河粉 Wonton Noodles-Ho Fun Soup
- 叉燒湯麵-河粉 Honey Roasted Pork Noodles-Ho Fun Soup
- 雞絲湯麵-河粉 Shredded Chicken Noodles-Ho Fun Soup
- 牛肉湯麵-河粉 Sliced Beef Noodles-Ho Fun Soup
- 牛腩湯麵-河粉 Stewed Beef Noodles-Ho Fun Soup
- 雜菜湯麵-河粉 Mixed Vegetable Noodles-Ho Fun Soup
炒粉、麵類Chow Chow Mein - Crispy Noodles
- 三鮮麵 Seafood Fried Noodles
- 海鮮烏冬 Seafood Braised Udon
- 貴刁 Malaysian Style Fried Ho Fun (Mild)
- 雜會麵 Mixed Meat Fried Noodles
- XO醬炒烏冬 Seafood Shanghai Udon with XO Sauce (Mild)
- 雞麵 Chicken Fried Noodles
- 蟹肉伊麵 Braised E-Fu Noodle with Crab Meat
- 牛麵 Beef Fried Noodles
- 乾牛河 Fried Beef Ho Fun (Dry)
- 豉椒牛河 Beef in Black Bean Sauce with Ho Fun
- 星米 Singapore Style Fried Vermicelli (Mild)
- 雜菜麵 Mixed Vegetables Fried Noodles
- 脆面 or 河粉- Crispy Noodle or HoFun in Black Bean Sauce with?
- 芽麵 Plain Fried Noodles with Bean Sprout
Sauces
- 一份豉汁 Bean Sauces
- 一份加喱汁 Curry Sauces (Hot)
- 一份四川汁 Szechuan Sauces ( Hot)
- 一份古佬汁 Sweet &Sour Sauces
- 一份辣椒油 Chili Oil
Drinks
- Coke 330ml （Bottle）
- Diet Coke 330ml (Bottle)
- Tonic 200ml (Bottle)
- Soda 200ml (Bottle)
- Lemonade 200ml (Bottle)
- Ginger Ale 200ml (Bottle)
- Tsing Tao Beer 330ml (Bottle)
- Tiger Beer 330ml (Bottle)
- Asahi Beer 330ml (Bottle)
Photos
Duck Duck Goose logo
Duck Duck Goose - Swiss Cottage
Food delivered in following postcodes in or around London:
Serving Chinese
Opening Hours:
Monday
12:00
-
23:00
Tuesday
12:00
-
23:00
Wednesday
12:00
-
23:00
Thursday
12:00
-
23:00
Friday
12:00
-
23:00
Saturday
12:00
-
23:00
Sunday
12:00
-
23:00
Food Hygiene Rating: Last inspection date: 22 Oct 2019 (more than 6 moths ago). Score: 4 "GOOD". View on food.gov.uk
Nearest underground stations: Swiss Cottage - 0.34m, Hampstead - 0.45m, Belsize Park - 0.52m
Inspired by the old-school, Hong Kong cafes and roast meat shops, Duck Duck Goose’s sprawling menu of informal, interesting food is divided into classic Cantonese cooking and delicious dim sum and luxury steamed whole crabs and lobsters.
Also known as:
Duck Duck Goose - Swiss Cottage
Duck Duck Goose
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