Menu
Starters
- 1-4 Peking Duck (4 Pancakes) 北京烤鴨1-4
- Sour and Hot Dumplings in Soup 酸辣餃子湯
- Szechuan Dumplings 川味餃子
- Mixed Steamed Dim Sum 點心拼盤
- Steamed Dumplings - Mixed 蒸餃-混合
- Steamed Dumplings - Vegetables 蒸餃-蔬菜
- Steamed Dumplings - Prawn 蒸餃-蝦
- Steamed Dumplings - Lamb 蒸餃-羊肉
- Steamed Dumplings - Beef 蒸餃-牛肉
- Steamed Dumplings - Pork 蒸餃-豬肉
- Fried Dumplings - Mixed 煎餃-混合
- Fried Dumplings - Vegetables 煎餃-蔬菜
- Fried Dumplings - Prawn 煎餃-蝦
- Fried Dumplings - Lamb 煎餃-羊肉
- Fried Dumplings - Beef 煎餃-牛肉
- Fried Dumplings - Pork 煎餃-豬肉
- Mu Shu Vegetables (4 Pancakes) 木須蔬菜（配4張麵餅）
- Mu Shu Pork (4 Pancakes) 木須肉（配4張麵餅）
- Jin Jiang Pork (4 Pancakes) 京醬肉絲（配4張麵餅）
- Jin Jiang Chicken (4 Pancakes) 京醬雞肉（配4張麵餅）
- Fried Squid with Chilli 香辣炸魷魚
- Deep Fried Prawns with Garlic, Chilli, Ginger & Spring Onion 五味炸蝦
- Deep Fried Prawns with Garlic 蒜香炸蝦
- Spare Ribs with Ginger, Chilli & Spring Onion 蔥姜排骨
- Spare Ribs 排骨
- Bang Bang Chicken (Cold) 棒棒雞（冷）
- Deep Fried Smoked Chicken 炸煙燻雞
- Sesame Prawn Toast 芝麻蝦多士
- Seaweed Salad 海草沙拉
- Vegetable Spring Rolls (2) 素春捲
- Seaweed with Toasted Almonds
- Seaweed with Ground Fish
- Prawn Crackers 蝦片
- Thai Prawn Cracker 泰式蝦片
Mixed Hot Plate
- Mixed Hot Plate (Min. 2 Persons) 熱拼盤（2人起訂）
Soup
- Sour & Hot Seafood Soup with Crispy Rice 酸辣海鮮湯配鍋巴
- Dragon & Phoenix Soup 龍鳳湯
- Mixed Seafood Soup 什錦海鮮湯
- Meatball & Bean Noodle Soup 肉丸豆子麵湯
- Pork & Cucumber Soup 豬肉黃瓜湯
- Chicken & Chinese Mushroom Soup 香菇雞肉湯
- Chicken & Tomato Soup 番茄雞肉湯
- Shredded Pork & Seaweed Soup 海帶肉絲湯
- Sweet Corn Soup - Crab Meat 蟹肉粟米湯
- Sweet Corn Soup - Chicken 雞肉粟米湯
- Hot & Sour Soup 酸辣湯
- Hot & Sour Wan Tun Soup 酸辣雲吞湯
- Wan Tun Soup 雲吞湯
Chicken & Duck
- Duck & Pineapple 菠蘿鴨
- Duck with Chinese Mushrooms & Bamboo Shoots 香菇竹筍燒鴨
- Chicken & Mushrooms in Oyster Sauce 蠔油蘑菇燒雞
- Shredded Chicken in Hot Bean Sauce 豆瓣醬雞絲
- Yu Hsiang Chicken 魚香雞肉
- Chicken with Oyster Sauce 蠔汁雞肉
- Sour & Hot Shredded Chicken with Green Peppers 青椒酸辣雞絲
- Shredded Chicken with Green Peppers 青椒雞絲
- Chicken with Chinese Mushroom & Bamboo Shoots 香菇竹筍雞肉
- Shredded Chicken with Lemon 檸檬雞絲
- Sweet & Sour Chicken 酸甜雞
- Szechuan Chicken 川味雞
- Chicken with Almonds in Yellow Bean Sauce 黃豆醬杏仁雞
- Chicken with Peanuts in Chilli Sauce 宮保雞肉
- Shredded Smoked Chicken with Chilli 香辣煙燻雞絲
- Shredded Chicken & Chinese Mushroom 香菇雞肉
Pork
- Shredded Pork with Szechuan Vegetables 四川小炒肉
- Shredded Pork with Green Pepper 青椒肉絲
- Stuffed Aubergine with Pork 肉釀茄子
- Pork with Aubergine in Hot Bean Sauce 紅燒茄子
- Hu Nan Pork 湖南燒肉
- Double Cooked Pork 回鍋肉
- Yu Hsiang Pork 魚香肉絲
- Ma Po Tofu 麻婆豆腐
- Szechuan Pork 川香肉
- Pork with Leeks & Garlic 姜蔥燒肉
- Sweet & Sour Pork with Crispy Rice 咕嚕肉配鍋巴
- Sweet & Sour Pork 咕嚕肉
- Shredded Pork with Leek & Chilli in Black Bean Sauce 豉汁香辣肉絲
- Shredded Pork with Fresh Water Chestnut & Chilli 水菱炒肉絲
Beef, Lamb & Venison
- Cumin Lamb 孜然羊肉
- Shredded Beef with Green Pepper 青椒牛肉絲
- Deep Fried Venison in Hot Bean Sauce 炸鹿肉配豆瓣醬
- Sizzling Hot Plate Venison 鐵板鹿肉
- Sizzling Hot Plate Lamb 鐵板羊肉
- Lamb with Leeks & Chilli 香辣羊肉
- Lamb with Black Bean Sauce 豉汁羊肉
- Beef with Aubergine in Hot Bean Sauce 牛肉燒茄子
- Sizzling Hot Plate Beef 鐵板牛肉
- Beef with Black Bean Sauce 豉汁牛肉
- Deep Fried Beef in Chilli Sauce 香辣炸牛肉
- Beef in Oyster Sauce 蠔汁牛肉
- Szechuan Beef with Green Pepper 青椒川味牛肉
- Szechuan Beef with Carrots 川香胡蘿蔔牛肉
- Beef with Leek & Garlic 姜蔥牛肉
Prawns & Seafood
- Fried Seabass with Sweet & Sour Sauce 酸甜炒鱸魚
- Fried Seabass with Soya Sauce 醬燒鱸魚
- Fried Seabass with Hot Bean Sauce 豆瓣醬燒鱸魚
- Steamed Seabass with Spring Onions 香蔥蒸鱸魚
- Mixed Seafood on Crispy Rice 什錦海鮮鍋巴
- Sweet & Sour Prawns on Crispy Rice 酸甜大蝦鍋巴
- Pi Pa Tofu 琵琶豆腐
- Squid in Black Bean Saucce 豉汁魷魚
- Shredded Squid with Chinese Vegetables 中式蔬菜燒魷魚絲
- Squid with Ginger & Spring Onions 姜蔥魷魚
- Mixed Seafood 什錦海鮮
- Scallops with Ginger & Vegetables 什菜燒瑤柱
- Sliced Sole in Soya Sauce 醬燒魚片
- Sliced Sole in Chinese Style Sweet & Sour Sauce 中式咕嚕魚片
- Sliced Sole in Chinese Wine Sauce 中式酒香魚片
- Sliced Sole in Black Bean Sauce 豆豉魚片
- Szechuan Scallops 川味瑤柱
- Prawns in Shell cooked with Ginger, Chilli & Spring Onion 姜蔥炒大蝦
- Szechuan Prawns 四川蝦
- Prawns with Cashew Nuts in Hot Bean Sauce 豆瓣醬腰果燒蝦
- Sweet & Sour Prawns 酸甜蝦
- Prawns in Chilli Sauce 辣醬燒蝦
- Hu Nan Prawns 湖南蝦
- Prawns with Black Bean Sauce 豆豉蝦
- Prawns with Ginger & Spring Onion Sauce 姜蔥蝦
- Fried Prawns with Ginger, Spring Onion & Chilli 姜蔥辣炒蝦
Special Dishes
- Szechuan Frog's Legs with Cashew Nuts 川香腰果田雞腿
- Frog's Legs in Yellow Bean Sauce 醬爆田雞腿
Vegetables
- Green Beans in Hot Bean Sauce 乾扁四季豆
- Shredded Potato with Chilli 香辣土豆絲
- Beancurd in Black Bean Sauce 豉汁豆腐
- Beancurd Family Style 家常豆腐
- Beancurd with Chinese Mushoom & Bamboo Shoots 香菇竹筍燒豆腐
- Yu Hsiang Aubergine 魚香茄子
- Aubergine in Hot Bean Sauce 紅燒茄子
- Chinese Vegetables in Oyster Sauce 蠔汁中式蔬菜
- Chinese Vegetables in Garlic Sauce 蒜蓉中式蔬菜
- Mixed Vegetables in Oyster Sauce 蠔汁什菜
- Mixed Vegetables in Garlic Sauce 蒜蓉什菜
Rice & Noodles
- Plain Fried Noodles 炒麵
- Special Fried Rice 特別炒飯
- Sticky Rice 糯米飯
- Egg Fried Rice 蛋炒飯
- Boiled Rice 白米飯】
Special Rice & Noodles
- Noodles with Minced Meat in Yellow Bean Sauce 炸醬麵
- Noodles with Shredded Pork & Szechuan Preserved Vegetables 川味醃菜肉絲麵
- Szechuan Noodles with Chicken (cold) 川味雞肉麵
- Szechuan Dan Dan Noodles 四川擔擔麵
- Singapore Noodles 新加坡炒麵
- Special Noodles in Soup with Mixed Meat and Seafood 什肉海鮮湯麵
- Special Noodles in Soup with Mixed Seafood 海鮮湯麵
- Special Noodles in Soup with Mixed Meat 什肉湯麵
- Special Fried Noodles with Mixed Meat and Seafood 什肉海鮮炒麵
- Special Fried Noodles with Mixed Seafood 海鮮炒麵
- Special Fried Noodles with Mixed Meat 什肉炒麵
- Vegetarian Special Fried Noodles 素炒麵
- Fried Rice with Prawns 蝦仁炒飯
Dessert
- Toffeee Orange
- Toffee Banana
- Toffee Apple
Photos
Peking Restaurant logo
Peking Restaurant logo
Peking Restaurant logo
Peking Restaurant logo
Peking Restaurant - Cambridge
Food delivered in following postcodes in or around Cambridge: CB1, CB2, CB3, CB4, CB5
Serving Chinese
Opening Hours:
Monday
12:00
-
21:00
Tuesday
12:00
-
21:00
Wednesday
12:00
-
21:00
Thursday
12:00
-
21:00
Friday
12:00
-
21:00
Saturday
12:00
-
21:00
Sunday
12:00
-
21:00
Food Hygiene Rating: Last inspection date: 29 Sep 2022 (more than 6 moths ago). Score: 1 "MAJOR IMPROVEMENTS NECESSARY". View on food.gov.uk
Back in 2003, this popular Chinese restaurant and takeaway was described by The Sunday Telegraph as "the best restaurant in Cambridge." Times have changed since then, but The Peking is still going strong, serving up a rich array of Oriental treats.
Also known as:
Peking Restaurant
The Peking Restaurant
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