Menu
New Dishes 新菜推薦
- 尖椒肉片炒粉皮 Stir Fried Wide Vermicelli with Pork and Chilli
- 大漠风沙羊排 Deep Fried Lamb Ribs with Bread Crumbs, Crushed Peanuts and Sesame Seeds
Cold Dishes - Starter 涼菜
- 夫妻肺片 Mixed Beef Tripe and Beef Slices in Chili Oil
- 拌川味牛肉 Sichuan Style Beef Slices in Spicy
- 口水雞 Sichuan Chicken Legs with Cucumber in Chili Oil
- 拌肘子 Mixed Pork Hock with Chili and Sesame Oil
- 拌豬耳 Mixed Pig Ear Slices and Coriander in Spicy
- 熗拌土豆絲 Shredded Potato Mixed with coriander, garlic and chilli oil
- 五彩拉皮 Mixed Wide Vermicelli
- 老醋蟄絲 Mixed Jellyfish and Cucumber Slices with Vinegar
- 醬牛肉 Seasoned Beef Slices in Soy Sauce
- 涼拌腐竹 Dried Bean Curd Sticks with Spring Onion and Coriander
- 紅油肚絲 Shredded Pig Tripe in Red Spicy Oil
- 素春捲 Vegetable Spring Rolls (12 pcs)
- 陳醋菠菜 Mixed Spinach with Vinegar and Peanuts
- 拍黃瓜 Mixed Cucumber with Vinegar and Garlic
- 陳醋木耳 Mixed Black Fungus with Vinegar
- 老虎菜 Tiger Vegetables - Red Peppers and Coriander
- 小蔥拌豆腐 Crushed Tofu with Spring Onion
- 辣白菜 Kimchi
Vegetable Dishes 素菜 (VG)
- 魚香茄子 Braised Aubergine with Spicy Garlic Sauce
- 蒜蓉菜心 Stir Fry Chinese Choi Sum with Garlic
- 手撕包菜 Deep Fried White Cabbage in Spicy
- 麻婆豆腐 Ma Po Tofu
- 醋溜土豆絲 Stir Fry Potato Slices with Pepper in Vinegar
- 地三鮮 Stir Fry Potatoes, Green Pepper and Aubergine
- 韭菜炒乾豆腐 Stir Fry Tofu Sheets with Chinese Leek
- 蒜蓉西兰花 Stir Fried Broccoli with Garlic
- 山藥炒木耳 Stir Fried Chinese Yam with Black Fungus (VG)
- 清炒小白菜 Stir Fry Chinese Pak Choi
- 家常豆腐 Home Style Cooked Tofu with Cucumber and Peppers
- 松仁玉米 Stir Fry Sweet Corn with Pine Nuts
- 尖椒乾豆腐 Mixed Tofu Sheets with Chili Pepper
- 醋溜白菜 Stir Fry Chinese Leaves with Vinegar
- 紅燒茄子 Braised Aubergine
Meat Dishes 葷菜
- 番茄牛腩 Braised Beef Flank with Tomatoes and Carrots in soy sauce
- 鍋包肉 Sweet and Sour Fried Pork Dongbei Style
- 飄香辣子雞 Deep Fried Chicken (with Bones)
- 川味回鍋肉 Double Cooked Pork Slices in Sichuan Style
- 乾煸四季豆 Stir Fry Fine Beans with Minced Pork in Spicy
- 魚香肉絲 Spicy Shredded Pork, Bamboo Shoots and Fungus
- 宮保雞丁 Kung Po Chicken
- 土豆燉牛肉 Stewed Beef Flank with Potatoes and Carrots in soy sauce
- 小炒肉 Fried Pork Slices with Chili Peppers and Leek in Chili
- 木須肉 Stir Fry Pork with Cucumber , Fungus and Fried Eggs
- 肉末酸豆角 Stir Fried Pickled Beans with Minced Pork
- 酸菜燉排骨 Stewed Pork Ribs
- 京醬肉絲 Shredded Pork with Peking Sauce Served with tofu sheets.
- 乾煸肥腸 Deep Fried Pork Intestines
- 紅燒肥腸 Braised Pork Intestines
- 排骨燉豆角 Stewed Pork Ribs
- 小雞燉蘑菇 Stewed Chicken (with bones)
- 大盤雞 Stir Fried Spicy Chicken (with Bones) with vegetables and noodles
- 紅燜肘子 Braised Pork Hock
- 蒜台炒肉絲 Stir Fry Garlic Stems with Shredded Pork
- 溜肉段 Braised Pork with Peppers in Brown Sauce
- 螞蟻上樹 Stir Fried Vermicelli with Spicy Minced Pork
- 東北亂燉 Stewed Pork Belly with Vegetables Dongbei Style (in Soup)
- 糖醋排骨 Sweet and Sour Spare Ribs
- 黃酒燜雞 Stewed Chicken (with bones) and Potato with Rice Wine
- 酸汤肥牛金针菇 Stewed Beef Slices with Enoki Mushroom and Pickled Vegetables in Soup
- 黑椒牛肉 Beef with Peppers in Black Bean Sauce
- 紅燒牛肉 Braised Beef Flank
- 肉末茄子 Stir Fry Aubergine with Minced Pork
- 山藥燉雞 Stewed Chicken (with bones) with Chinese Yam
- 孜然牛肉 Fried Beef, Onions and Chilli with Cumin Seed
- 酸菜炒肉絲 Fried shredded Pork with Pickled Vegetables and Vermicelli
- 酸菜粉絲五花肉 Stewed Pork Belly with pickled vegetables
- 蒜香牛肉 Deep Fried Beef with Leeks and Garlic
- 虎皮尖椒 Stir Fry Green Chilli Pepper with Minced Pork
- 脆皮燒茄子 Stir Fry Crispy Aubergine with Minced Pork
- 五彩雞丁 Stir Fried Cubed Chicken with Vegetables
- 蒜香羊肉 Deep Fried Lamb with Garlic
- 紅燒排骨 Braised Pork Ribs in Soy Sauce
- 肉末豆腐 Braised Tofu with Minced Pork
- 拆骨肉 Braised Pork Ribs (Boneless)
Dry Pot Dishes 乾鍋系列
- 乾鍋雞 Hot and Spicy Dry Pot Chicken (With Bones)
- 乾鍋藕片 Hot and Spicy Dry Pot Lotus Roots with Celery
- 乾鍋花菜 Hot and Spicy Dry Pot Cauliflower with Celery
- 乾鍋五花肉 Hot and Spicy Dry Pot Pork Belly with Celery
- 乾鍋土豆片 Hot and Spicy Dry Pot Potatoes with Celery
- 乾鍋包菜 Hot and Spicy Dry Pot White Cabbage with Celery
- 乾鍋雞雜 Hot and Spicy Dry Pot Chicken Gizzards and Chicken Hearts
Stew Spicy Pot Dishes 水煮系列
- 水煮牛肉 Boiled Beef with Bean Sprouts in Hot and Chili Oil
- 毛血旺 Boiled Cubed Blood, Seafood and Tripes in Hot and Chili Oil
- 水煮魚 Boiled Fish Fillet with Bean Sprouts in Hot and Chili Oil
- 水煮豬肉 Boiled Pork Belly with Bean Sprouts in Hot and Chili Oil
Seafood Dishes 海鮮
- 海鲜玉子豆腐 Seafood Sizzling (Japanese) Tofu
- 農夫烤魚 The Farmer Fish
- 椒鹽蝦球 Salt and Pepper King Prawns
- 酸菜魚 Boiled Fish Fillet with Pickled Vegetables in Soup with Vermicelli
- 椒鹽魷魚 Salt and Peeper Squids
- 芥辣蝦球 Crispy King Prawns Marinated in Wasabi and Mayonnaise
- 三鮮豆腐 Seafood Tofu
- 糖醋魚塊 Sweet and Sour Fish Fillet
- 剁椒全魚 Steamed Whole Seabass with Sichuan Chili
- 黃金蝦 Stir Fry King Prawn Wrapped with Duck Egg Sauce and Butter
- 油燜大蝦 Sweet and Sour Braised King Prawns
- 避風塘炒大蝦 Deep Fried King Prawns with Garlic, Spring Onion and Chilli
- 西兰花炒虾球 Stir Fried Broccoli with King Prawns
- 紅燒魚 Braised Whole Seabass in Soy Sauce
- 清蒸魚 Steamed Whole Seabass with Ginger and Spring Onions
- 香辣蝦 Stir Fry King Prawn in Hot Spicy Sauce
Soups (Big Portion for 2 People) 湯類(大份)
- 上湯冬瓜排骨湯 Tong Gua and Pork Ribs Soup
- 酸辣湯 Hot and Sour Soup
- 排骨燉藕湯 Pork Ribs with Lotus Root Soup
- 紫菜蛋花湯 Seaweed and Egg Soup
- 西湖牛肉羹 Beef, Tofu Soup with Eggs and Coriander
- 白菜豆腐湯 Chinese Leaf with Tofu Soup
- 疙瘩湯 Dough Drop with Tomato and Egg Soup
- 榨菜肉絲湯 Pickled Tuber Mustard Soup with Shredded Pork
- 雞茸玉米羹 Chicken Sweet Corn Soup
- 海鮮豆腐湯 Seafood Tofu Soup
Rice and Noodles 飯麵食
- 白飯 Steamed Rice
- 蛋炒飯 Egg Fried Rice
- 水餃(豬肉白菜) Dumplings (Pork and Chinese Leaf) (13 pcs)
- 干炒牛河 Stir Fry Beef Ho Fun with Bean Sprouts and onions
- 辣白菜炒飯 Kimchi Fried Rice
- 招牌炒饭 House Special Egg Fried Rice
- 老北京炸醬麵 Beijing Style Fried Bean Paste Noodle
- 紅燒牛肉面 Braised Beef Noodle in Soup
- 素炒面 Vegetable Chow Mein
- 炒面 Chow Mein
- 大虾炒面 King Prawn Chow Mein
Lamb Hotpot 羊蠍子火鍋
- 小份羊蠍子火鍋(6塊) Small Lamb Hotpot (6 Pcs)
- 大份羊蠍子火鍋(10塊) Large Lamb Hotpot (10 pcs)
Soft Drinks 軟飲料
- 健怡可乐 Diet Coke
- 可樂 Coke (can)
- 椰樹牌椰汁 Coconut Milk (245ml)
- 加多寶 JDB Chinese Herbal Tea (310ml)
- 康師傅冰紅茶 Iced Tea (500ml)
- 雪碧 Sprite(can)
- 檸檬汽水 Lemonade (can)
- 蘆薈汁 Aloe Vera Drink (1.5L)
- 酸梅湯 Plum Juice (500ml)
- 康師傅綠茶 Green Tea (500ml)
- 礦泉水 Still Water (330ml)
- 蘇打水 Sparkling Water (330ml)
- 啤酒 Bottled Beer 青島 Tsing Tao
- 啤酒 Bottled Beer 百威 Budweiser
- 啤酒 Bottled Beer 虎牌 Tiger
Chinese Spirit 中國白酒
- 二鍋頭(小瓶) Er Guo Tou (small, Alc 56%)
- 二鍋頭(大瓶) Er Guo Tou (large, Alc 56%)
- 江小白(小瓶) JXB Sorghum Wine (small, Alc 40%)
Photos
Shan Shui Jian - Limehouse
Food delivered in following postcodes in or around London:
Serving Chinese
Food Hygiene Rating: Last inspection date: 19 Feb 2024. Score: 3 "Generally Satisfactory". View on food.gov.uk
Nearest underground stations: Poplar - 0.53m, West India Quay - 0.57m, Canary Wharf - 0.58m
Also known as:
山水间 Shan Shui Jian
Shan Shui Jian
Shanshuijian